Peter Pandan Cake - all-natural cake delivery Singapore – Dough Empire®

Peter Pandan Cake

Pandan (pandanus) and Gula Melaka (coconut palm sugar) - a perennial combination that never gets old ✨

We combine classic Southeast Asian ingredients to bake a dense and fragrant cake, that is then tenderly coated with sago pearl cream cheese and Gula Melaka frosting.

 

Earliest availability for this cake - pls click here 

 

Size Info

Each 2550g cake is roughly 25cm (10") square. Good for 20-25 adults

Each 1700g cake is roughly 25cm x 16cm (10"x6.3"). Good for 13-18 adults

Each 850g cake is roughly 25cm x 8cm (10"x3.2"). Good for 6-10 adults

This cake can be made round with a minimum order of 2550g.

Cake is sliced for illustrative purpose only. All cakes are packaged whole (unsliced) unless requested otherwise.

Need a bigger cake? We are able to bake 4kg, 5kg and so on. E-mail us at nibbles@doughempire.com to discuss your requirements, or fill out our simple contact form.

 

Got a question about your order? Call/SMS Aaron 92257913 with your order ID.

Employee appreciation is a piece of cake! Company milestones, staff birthdays, work anniversaries - they deserve an all-natural reward, too. Call/SMS Joseph 90064163 so we can customise a monthly service for you.

 

Ingredients: The All-Natural Peter Pandan Cake is handmade with love, flour, olive oil, cream cheese, natural greek yoghurt, eggs, pandan leaves, Gula Melaka, milk, sago pearls, sugar, and a pinch of himalayan rock salt.

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